Aragon’s 13 July Tasting

Good wine and good bread, plus wonderful company- what more could you want?

"The atmosphere at the event was lively at this week's tasting at the Aragon Wine Market. The crowd appeared a little younger than the previous week. There were several young professionals all enjoying themselves and the wine. It warms me to see so many young people enjoying the local wine scene and mingling with the more seasoned wine enthusiast of the community. There is so much we can learn from each other in these types of social events.Darian Morris presented us with some delicious wine this evening. The following were the featured wines: 2021 St. Christopher Piesporter Goldtropfchen Riesling, Cafe de Paris Blanc de Blancs Brut NV, Tapiz Malbec Rosé Extra Brut NV, 2019 Forte Do Cego Vinho Lisboa Tinto, 2020 Belasco de Baquedano Llama Old Vine Malbec, and the 2020 Kate Arnold Single Vineyard Cabernet Franc.My favorite of the bunch was the riesling which is no surprise to those that know me intimately. It tasted nostalgic to me as it is something I would have tasted often when home in the Pfalz. This wine was sweet but had that distinct riesling grape taste that balances subtle and bold simultaneously. This wine was especially refreshing with notes of crisp apple and peach that harmonized together well. I also want to give an honorable mention to the 2020 Belasco de Baquedano Llama Old Wine Malbec. It was medium-bodied and the acidity was well balanced and had a touch of oak at the end that I enjoyed.I cannot discuss this event without talking about the wonderfully baked bread that was served alongside the wines. The bread was provided by Local Thyme Bakery (@ltbpensacola on Instagram) and they featured their House Sourdough which had a perfectly crisp outer layer and the most moist and soft inside. The taste was similar to what I grew up on in Germany, the German staple "Bauernbrot." I will be sure to make orders for bread and other treats soon! To order from them, simply direct message them on Instagram to order during their weekly drops of baked goods.Good wine and good bread, plus wonderful company- what more could you want?"Anna

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Grocery Store Wine

“Does this wine go with Asian food?” Some advice and tips on last minute grocery store wine purchases and food pairing.

Last week was a long one for me; six days, five major cities, 22 media events, and just over 2,000 people in person. Kind of a lot for me! By Thursday all I was looking forward to was getting home and relaxing.I arrive home and realize that there is nothing to eat in my house. What to do for dinner? We've all been there. I love to cook, so this conundrum wasn’t the issue. The challenge:  Two last minute neighbors get added to the mix while you’re at the grocery store with a request of “grab a bottle of wine while you’re there.”Grab a bottle of wine. A daunting task in and of itself. Multiple questions may course through your head, like; “What wine goes with xxx?” “Should I change what I’m planning on cooking?” “Why aren’t my neighbors bringing the wine, I just got home?!?”Fear not!Here are some words of advice and tips to avoid stressing about a last minute wine purchase and food pairing.First. Stick to your original menu plan! Do not add unnecessary stress by changing another dinner variable.Second. If there is a local and trusted wine shop between you and home, stop in and have them help. If you do not have this as an option, continue to the next step.Third. There are only a few true rules when it comes to wine. Don’t serve hot wine is first! If you are in a time crunch, scan for something you recognize and that you have enjoyed before. Don’t worry about if it will pair perfectly with your dinner choice.Don’t see anything you recognize and still in a time crunch? No worries.  Go for whatever is on sale. Treat it as an experiment - it will probably be okay and fun to try.But, if you have some more time, then you can look for pairings. Decide if you want a complementary or contrasting pairing. An example of complementary pairing: Burgers with a Spanish Tempranillo or a Riesling from Alsace with shrimp tacos. An example of contrasting; an Australian Shiraz with Asian food. Or that same Riesling with Asian food (the hint here is high acid).As I was staring at the grocery store selection, a couple next to me turned to each other and asked “Does this wine go with Asian food?” “I don’t know,” was the other’s answer. I politely offered some advice after asking if they were after sweet and salty (contrasting) or something more smooth (complimentary).They chose sweet and salty. I hope they had a good dinner! Wondering what I grabbed?  Ask me at the next tasting.Hope to see everyone out at the next wine tasting and let me know your if have ever made a last minute wine pick.  Cheers!

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